Spend a Day Exploring Modena’s Traditional Balsamic Vinegar Houses
Introduction — One day to discover Modena’s traditional acetaie Modena is an Italian city that perfectly blends terroir, craftsmanship and history. Hidden in this province is a world-famous culinary treasure: Aceto Balsamico Tradizionale di Modena — a complex condiment, aged in wooden barrels and produced using family methods that have been handed down for generations. This article maps out a one-day route to visit several traditional acetaie near Modena, understand how they make balsamic, taste…